The Sushi Chef sashimi is hand cut by our chefs from the best and freshest pieces of fish.
Sashimi is a Japanese seafood delicacy consisting of the very freshest raw seafood which is then sliced into thin pieces.
The seafood slices vary depending on the type of fish and the chef. Sashimi i is usually served with a seafood dipping sauce and wasabi or other condiments.
We can offer a fantastic range of sashimi and here are our most popular sashimi.
Sashimi Fish:
Tuna sashimi
Salmon sashimi
Sea bass sashimi
Mackerel sashimi
Hamachi - yellowtail sashimi
Prawn / lobster
Gourmet Sashimi with chive and yuzu soy sauce dressing
* these can all be with cracked pepper, chive or coriander encrusted
Seared Tuna
Seared salmon
Salmon ceviche
Seared yellow tail
Sashimi retail boxes
We supply ready made boxes of sashimi for retail sales
